Italia

Fatt. la Massa

Fattoria Massa Giorgio Primo IGT

Toscana

Satiny texture here, with soft brambled fruits on the nose, definitely an Italian take on the Bordeaux varieties, you feel far more spice and crunch than in Bordeaux, and it's an appealing wine, balanced and savoury, silky cocoa bean, cappuccino, sour cherry. A growing season with a gentle winter, early bud break then cool and rainy spring, some storms over the summer meant a slower harvest than usual, 50% new oak for ageing, bottling in March 2023 before release a year later, 3.75ph.

Inside Bordeaux

A blend of 55% Cabernet Sauvignon, 40% Merlot, and 5% Petit Verdot, the 2019 Giorgio Primo is medium to deep garnet-purple in color. It opens with savory notes of sauteed herbs, tapenade, and chargrill, giving way to a core of baked black plums and creme de cassis. The full-bodied palate is taut with black fruit preserves and herbal flavors, supported by firm, chewy tannins and plenty of freshness, finishing long and savory.

2020	Ingen prisIkke tilgjengelig	Strålende
2019	Ingen prisIkke tilgjengelig	Eksepsjonell

Kategori	Rødvin
Polnummer
Produsent	Fatt. la Massa
Årgang	2020
Land	Italia, Toscana
Flaskestørrelse	75 cl

Alkoholnivå	%
Syre	%
Sukker	g/l

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