ClassificationNo classification
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Wine details
Characteristics
Specifications
Storing gradeUnknown
Production methodEtter pasteurisering er youghurten blandet med vann,alkohol,sukker og naturlig youghurt smak.
TasteFrisk, søt-syrlig naturell yoghurt, kremet tekstur.
AromaSyrlig naturell yoghurt, lett sødme.
ColourKrem.
| Category | Liqueur |
| Vinmonopolet no. | 9246802 |
| Producer | Bols |
| Vintages | 0 |
| Country | The Netherlands |
| Bottle | 50 cl |
| Alcohol | 15 % |
| Acid | % |
| Sugar | 200 g/l |
| Packaging | Glass |
| Cork type | Skrukapsel |
| Selection | Uten utvalg |
| Wholesaler | Edrington Norway AS |
| Carrier | Vectura AS |