ClassificationNo classification
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Wine details
Characteristics
Food pairingSpecifications
Cabernet Sauvignon 5%
Merlot 70%
Cabernet Franc 25%
Storing gradeDrikkeklar nå, men kan også lagres
Production methodVinifiert i temperaturkontrollerte ståltanker, gjennomgått malolaktisk
TasteSaftig og fast, innslag av fat i ettersmaken.
AromaPreg av røde og mørke bær, litt lakris og paprika.
ColourDyp blårød.
| Category | Red wine |
| Vinmonopolet no. | 9621601 |
| Producer | Patrick Somers |
| Vintages | 2011 |
| Country | France, Southwest, Bergerac |
| Bottle | 75 cl |
| Alcohol | 13.5 % |
| Acid | 5,0 % |
| Sugar | < 3 g/l |
| Packaging | Glass |
| Cork type | |
| Selection | Uten utvalg |
| Wholesaler | Beverage Partners Norway AS |
| Carrier | Vectura AS |