ClassificationNo classification
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Wine details
Characteristics
Specifications
Storing gradeUnknown
Production methodTrad. dbl-destillasjon. Kraftig røkt malt. Lagret på ett enkelt eikefat(refill hogshead). Tappet v fatstyrke, ikke kuldefiltr.
TasteOlje og søt røyk. Aske og sot, mykt lær. Myk i avslutning.
AromaSalt, lær og malt, ett lite hint av røyk.
ColourGyllen.
| Category | Whiskey |
| Vinmonopolet no. | 1723401 |
| Producer | Douglas Laing & Co |
| Vintages | 1983 |
| Country | Scotland, Islay |
| Bottle | 70 cl |
| Alcohol | 53.5 % |
| Acid | % |
| Sugar | g/l |
| Packaging | Glass |
| Cork type | |
| Selection | Uten utvalg |
| Wholesaler | Interbev AS |
| Carrier | Skanlog AS |