ClassificationNo classification
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Wine details
Characteristics
Food pairingSpecifications
Parellada 25%
Macabeo 40%
Xarel·lo 35%
Storing gradeDrikkeklar, ikke egnet for lagring
Production methodTrad. vinifikasjonsprosess med 2.gangsgjæring på fl., modnet 12-18 md. på bunnfall.
TasteLett og frisk. Kremet mousse, blomster, sitrus og fersken.
AromaSitrus, fersken, grønt eple og mineraler.
ColourKlar, lys gul.
| Category | Sparkling wine |
| Vinmonopolet no. | 6886001 |
| Producer | Josep Torres Sibill |
| Vintages | 2016 |
| Country | Spain, Catalonia, Penedès |
| Bottle | 75 cl |
| Alcohol | 11.5 % |
| Acid | 5,6 % |
| Sugar | 7,9 g/l |
| Packaging | Glass |
| Cork type | Naturkork |
| Selection | Uten utvalg |
| Wholesaler | Parcela Wines As |
| Carrier | Best Global Logistics (Norway) AS |