ClassificationNo classification
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Wine details
Characteristics
Food pairingSpecifications
Parellada 41%
Chardonnay 9%
Macabeo 23%
Xarel·lo 27%
Storing gradeDrikkeklar, ikke egnet for lagring
Production methodTradisjonell metode, annengangsgjæring på flaske, 14 md på bunnfall.
TasteSmak av sitrus, røde epler og mineral, med hint av nøtter i avslutningen.
AromaDuft av sitrus, mineral og røde epler.
ColourKlar, lys gul.
| Category | Sparkling wine |
| Vinmonopolet no. | 7610301 |
| Producer | Altia Corp. |
| Vintages | 0 |
| Country | Spain, Cava |
| Bottle | 75 cl |
| Alcohol | 12 % |
| Acid | 5,7 % |
| Sugar | 12,0 g/l |
| Packaging | Glass |
| Cork type | |
| Selection | Bestillingsutvalget |
| Wholesaler | Arcus Wine Brands AS |
| Carrier | Vectura AS |