Beer
Norway
Oslo
Amundsen Bryggeri
Amundsen Bryggeri
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Beer
Amundsen Ray Ray Juice Pastry Sour
Norway
, Oslo
Amundsen Bryggeri
Classification
No classification
Drinking window
-
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Tasting notes
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Wine details
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Wine details
Storing grade
Drikkeklar nå, men kan også lagres
Production method
Tradisjonell overgjæret produksjonsmetode. Syrnet mesk.
Characteristics
Taste
Ananas, mango, pasjonsfrukt.
Aroma
Ananas, pasjonsfrukt, sitrus.
Colour
Lys oransje.
Food pairing
Aperitif/avec
Specifications
Category
Beer
Vinmonopolet no.
14626002
Producer
Amundsen Bryggeri
Vintages
0
Country
Norway, Oslo
Bottle
44 cl
Alcohol
6 %
Acid
%
Sugar
g/l
Packaging
Metall (pant)
Cork type
Annet
Selection
Uten utvalg
Wholesaler
Cask AS
Carrier
Skanlog AS