ClassificationNo classification
Drinking window2022 - 28
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No tasting notes
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Wine details
Characteristics
Food pairingSpecifications
Corvina 60%
Rondinella 20%
Corvinone 20%
Storing gradeDrikkeklar nå, men kan også lagres
Production methodManuell høsting. Tradisjonell Ripassometode. 24 md. fatlagring.
TasteFrisk og kompleks. Fyldige, myke tanniner og kraftig ettersmak.
AromaKlare notater av skogbær, kirsebær, bjørnebær, rosiner og fiken.
ColourDyp rød.
| Category | Red wine |
| Vinmonopolet no. | 13531601 |
| Producer | Agr. Cottini |
| Vintages | 2018 |
| Country | Italy, Veneto, Valpolicella Ripasso |
| Bottle | 75 cl |
| Alcohol | 14 % |
| Acid | 5,6 % |
| Sugar | 8,8 g/l |
| Packaging | Glass |
| Cork type | Naturkork |
| Selection | Uten utvalg |
| Wholesaler | Divinus AS |
| Carrier | NBS Logistics AS |