ClassificationNo classification
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Wine details
Characteristics
Food pairingSpecifications
Storing gradeDrikkeklar nå, men kan også lagres
Production methodOvergjæret. 2. gangs gjæring på flaske., 3 ukers flaskemodning.
TasteNyansert og krydret, preg av tørket frukt, mørktrøstet malt, karamell og sjokolade.
AromaAroma av mørk malt, tørket frukt, kamfer og karamell, litt banan og sjokolade.
ColourDyp brun, gulskjær.
| Category | Beer |
| Vinmonopolet no. | 21200201 |
| Producer | Brouw. der Trap. van Westmalle |
| Vintages | 0 |
| Country | Belgium |
| Bottle | 75 cl |
| Alcohol | 7 % |
| Acid | % |
| Sugar | g/l |
| Packaging | Glass |
| Cork type | |
| Selection | Tilleggsutvalget |
| Wholesaler | Cask AS |
| Carrier | Skanlog AS |